5:00PM to 10:00PM
Snacks & Salads
Deviled eggs – 6
Chicken liver paté, caramelized onion jam, grainy mustard & toast -12
Florida style smoked fish dip, pickled serrano peppers, celery & saltine crackers – 13
Korean fried cauliflower, sweet gochujang, Japanese style mayo – 15
Halifax cheesy bread, donair sauce – 15
Taco salad, iceberg & romaine lettuces, pico de gallo, avocado crema, chipotle ranch dressing & cheddar – 15
Classic caesar salad, soft cooked egg, grana padano, bacon & croutons – 14
Charred broccoli salad, mapo style marinated tofu, peanuts and crispy shallots – 14
Daily soup – 12
Sandwiches
Choice of fries or greens
Italian sausage patty, tomato sauce, mozzarella, arugula & pickled peppers – 19
Breaded haddock filet, processed cheese, tartar sauce, iceberg lettuce & pickles – 18
Crispy falafel patty, tomato, cucumber salad, tahini mayo, hot sauce, mayo and iceberg lettuce – 16
Buttermilk battered fried chicken thigh, Graham’s red hot sauce, mayo and iceberg lettuce – 21
Mains
Seared flat iron steak, caramelized onions, blue cheese mornay, watercress & fries – 30
Mac n’ cheese, herbed breadcrumb crust – 22 with smoked ham – 24
Katsu pork chop, shaved cabbage, Japanese curry sauce, tonkatsu, kewpie mayo & radish – 26
Crispy Atlantic cod tacos, cilantro crema, cabbage slaw & salsa roja – 20
BC rockfish ” bubbly bake, potato pave, clam and mushroom chowder & saltine crust – 25
Bacon cheeseburger, thousand island, tomato, lettuce & fries – 20
Chicken pot pie with herbed pastry crust – 24
Daily fish – market price